Event details
International Women's Day | Community Outreach
On the occasion of International Women's Day, the Department of Nutrition & Dietetics, RIPANS, conducted a meaningful community outreach visit to an Anganwadi Centre in Aizawl on 11th March 2026.
- 11-03-2026
Department of Nutrition & Dietetics, RIPANSOn the occasion of International Women's Day, the Department of Nutrition & Dietetics, RIPANS, conducted a meaningful community outreach visit to an Anganwadi Centre in Aizawl on 11th March 2026.During the visit, students actively engaged with mothers and community members, creating awareness on the importance of healthy eating practices, nutritional deficiencies, and balanced diets. Interactive sessions were conducted to educate participants on preventing common conditions such as anemia and malnutrition.A special highlight of the program was a role play performed by the students, effectively demonstrating the real-life impact of anemia and malnourishment on individuals, helping the audience better understand the importance of timely nutritional care and intervention.This initiative reflects our commitment to community nutrition, women’s health, and spreading awareness at the grassroots level, empowering individuals to make informed dietary choices for a healthier future.
International Women's Day | Community Outreach
On the occasion of International Women's Day, the Department of Nutrition & Dietetics, RIPANS, conducted a meaningful community outreach visit to an Anganwadi Centre in Aizawl on 11th March 2026.
- 11-03-2026
Department of Nutrition & Dietetics, RIPANSOn the occasion of International Women's Day, the Department of Nutrition & Dietetics, RIPANS, conducted a meaningful community outreach visit to an Anganwadi Centre in Aizawl on 11th March 2026.During the visit, students actively engaged with mothers and community members, creating awareness on the importance of healthy eating practices, nutritional deficiencies, and balanced diets. Interactive sessions were conducted to educate participants on preventing common conditions such as anemia and malnutrition.A special highlight of the program was a role play performed by the students, effectively demonstrating the real-life impact of anemia and malnourishment on individuals, helping the audience better understand the importance of timely nutritional care and intervention.This initiative reflects our commitment to community nutrition, women’s health, and spreading awareness at the grassroots level, empowering individuals to make informed dietary choices for a healthier future.
